I love love love cut flowers in the house. Love. Them.
But for two reasons I don't often buy them: 1) I don't have the extra cash and they are definitely a luxury and 2) I'm a bit iffy on the environmental impact of producing them and the pesticides used in growing them. But they're so pretty.
A while ago I came across the sweetest show, called
The Edible Garden. In one episode, Alys the quirky-girl host gave her friend a delightful edible herb bouquet as a house-warming present. I don't have enough herbs to do that but did try an oregano and rosemary bunch in a vase near the door. And, lordy, does it smell good and earthy and herbacious in our house. This is definitely something I'll keep doing.
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Oregano and rosemary in our hallway. Smells loverly. |
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Some more herby inspiration on this dreary day:
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Merci! Ta! Xie xie!